Easy Sausage Balls

This is a very simple recipe I use all the time.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

In a large bowl, combine the baking mix, sausage and cheddar cheese soup. Mix well and shape into 1 inch balls.

Step: 3

Bake for 15 to 20 minutes or until a toothpick inserted in the center comes out clean and the balls are golden brown.

Per Serving: 128 calories; protein 3.6g; carbohydrates 8.5g; fat 8.8g; cholesterol 15.9mg; sodium 415.7mg.

Tasty and not difficult to make , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , big or few people , you can’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .