Easy Cantaloupe Salsa

This is the best salsa ever! The recipe was given to me by a friend and it always goes quickly. It’s easy to double, and people always ask for the recipe so have extras on hand! I prefer fresh tomatoes, but the recipe calls for canned. You can also substitute any fruit to adjust it to your tastes. If you have a food processor or mini chopper, this recipe is much quicker and easier. Serve with Tostitos® Scoops!® chips. Enjoy!

INGRIDIENT

DIRECTION

Step: 1

Mix cantaloupe, tomatoes, red onion, cilantro, yellow bell pepper, jalapeno peppers, lemon juice, lime juice, and garlic together in a bowl. Add enough olive oil to moisten the salsa; season with salt and pepper. Refrigerate until chilled and flavors have combined, 1 to 2 hours.

NUTRITION FACT

Per Serving: 49 calories; protein 1.2g; carbohydrates 8.2g; fat 1.3g; sodium 116.1mg.

Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .

For your great party, be sure to try the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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