E-Z Volcano Shrimp Dip

This is so easy, and gratifying when you hear the ‘ooohs’ and ‘aaahs’ from your guests. Makes a good presentation, too.

Step: 1

In a mixing bowl, combine the cream cheese and lemon juice. Mix with a fork and gradually combine the shrimp. Refrigerate the mold in a plastic bowl for 2 hours.

Step: 2

In a second mixing bowl, while the mold chills, combine the ketchup, Worcestershire sauce, hot pepper sauce, horseradish and lemon juice. Chill the sauce at least 30 minutes, allowing it to thicken.

Step: 3

Remove the mold from the refrigerator. Invert the bowl and place the mold upside down on a serving platter. If necessary, shape the mold into the form of a mountain. Indent the top of the mold and pour the chilled sauce into the indentation, allowing it to flow over the sides.

Per Serving: 188 calories; protein 6.6g; carbohydrates 5.6g; fat 15.9g; cholesterol 71.4mg; sodium 343.7mg.

Tasty and not difficult to make , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , large or small , you should don’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect snacks for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .