Double Berry Custard Pie

Fresh berries mix with quick custard for a super-easy, no-bake pie. This is good with any kind of berry–-try blueberries and halved strawberries, too.

INGRIDIENT

DIRECTION

Step: 1

Whisk together pudding mix and cream in a bowl until very thick, about 2 minutes. Spoon mixture evenly into pie crust and smooth. Chill, covered, about 30 minutes.

Step: 2

Heat jam in a small saucepan over low heat, stirring occasionally, 2 to 3 minutes.

Step: 3

Mix blackberries and raspberries together. Mound berries over pudding mixture and drizzle warm jam over top. Chill, loosely covered, at least 30 minutes and up to 1 day.

NUTRITION FACT

Per Serving: 392 calories; protein 2.5g; carbohydrates 49.8g; fat 21.5g; cholesterol 50.9mg; sodium 356.4mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your great party, make sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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