Dorseys Fried Oysters

These are the single-fried oysters that my Mom cooked at the market. A simple and delicious appetizer cooked Chesapeake Bay style.

Step: 1

Heat oil in a skillet over medium high heat to 350 degrees F (175 degrees C).

Step: 2

Combine oysters, oyster juice, egg, salt, pepper and

Step: 3

Seasoning. Gently stir in pancake mix to make a thin batter.

Step: 4

Spoon oysters one at a time into hot oil. There should be just enough batter surrounding oysters to coat them but it should not be too thick.

Step: 5

Fry until golden brown on both sides. Drain and serve.

Per Serving: 168 calories; protein 6.1g; carbohydrates 11.5g; fat 10.9g; cholesterol 49.1mg; sodium 433.7mg.

Great taste and not difficult to make , these appetizers work for any meeting or occasion . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .