Dizzy Pineapple Bread
As Hawaiin as I am, this one is a shocker! But it tastes great, the beer gives it a delightful yeasty taste.
INGRIDIENT
DIRECTION
Step: 1
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x5 inch baking pan.
Step: 2
Combine the pineapple flour, sugar and beer. Do not overmix! Pour batter into the prepared pan.
Step: 3
Bake at 350 degrees F (175 degrees C) for about 1 hour or until bread tests done.
NUTRITION FACT
Per Serving: 147 calories; protein 3g; carbohydrates 30.8g; fat 0.3g; sodium 365.2mg.
Great taste and not difficult to make , these snack work for any crowd or gathering . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer menus that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any gathering .
For your holiday party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .
