Dill Pickle Salsa

Dill pickles are probably my greatest food vice, with a good salsa being a close second. Why not combine them?

Step: 1

Mix crushed tomatoes, diced dill pickles, chopped onion, dill pickle juice, cilantro, jalapeno pepper, lime juice, sugar, salt, red pepper flakes, chili powder, cumin, and black pepper together in a bowl.

Step: 2

Cover bowl with plastic wrap and refrigerate 24 hours.

Per Serving: 61 calories; protein 2.7g; carbohydrates 14.2g; fat 0.6g; sodium 674.9mg.

Tasty and not difficult to make , these appetizers work for any crowd or occasion . When throwing a get-together , large or small , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .