Dill Pickle Cheese Ball

I used to make what I considered a good cheese ball, and then my friend let me taste hers… and hers was a great cheese ball! Serve with assorted crackers. One year, I made several mini cheese balls and gave them as gifts with a box of nice crackers to my kid’s teachers and bus drivers… it was a success! Enjoy!

Step: 1

Mix cream cheese, mayonnaise, and Worcestershire sauce together until creamy. Stir in pickles and green onion. Add Cheddar cheese. Shape mixture into a ball.

Step: 2

Place almonds in a small skillet over medium-low heat. Stir until toasted and fragrant, about 5 minutes. Cover cheese ball with almonds.

Step: 3

Refrigerate until firm, about 1 hour.

Per Serving: 246 calories; protein 8.7g; carbohydrates 2.9g; fat 22.5g; cholesterol 54.4mg; sodium 355.8mg.

Great taste and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , large or few people , you can’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .