Delicious Deep Fried Pickles

I have made these for a few years now, and have converted many people into huge fans using this recipe! Great as an appy for those willing to try new things! (It is slightly messy!) Serve with ranch dip or dip of your choice.

Step: 1

Combine bread crumbs, garlic powder, salt, pepper, and cayenne pepper in a bowl; set aside. Whisk egg and milk together in a separate bowl. Dip dill pickle spears into the egg mixture, then into the bread crumb mixture until well-coated. Dip the pickles in the egg and bread crumb mixtures a second time so each spear is double coated. Arrange pickles in a single layer on a baking sheet. Place the baking sheet in the freezer until the breading is set, about 30 minutes.

Step: 2

Heat oil in a deep-fryer or large saucepan to 350 degrees F (175 degrees C).

Step: 3

Fry the pickles in the preheated oil until light golden brown, 3 to 4 minutes. Drain on a paper towel-lined plate.

Per Serving: 504 calories; protein 16.7g; carbohydrates 68.2g; fat 18.4g; cholesterol 46.7mg; sodium 2748mg.

Tasty and not difficult to make , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .