These Hawaiian-inspired puffs are stuffed with a curry chicken mixture. They’re always a hit at potlucks and parties, and I’m constantly being asked for the recipe. It’s so flexible – try using different types of meats and vegetables. You may need to cook the puffs in several batches, as this make a lot.
Step: 1
In a medium bowl, mix together chicken, green onions, water chestnuts, oyster sauce, sesame seeds, curry powder, salt and pepper.
Step: 2
Preheat oven to 400 degrees F (200 degrees C). Lightly grease a large baking sheet.
Step: 3
Leaving about 2 inches between each biscuit, flatten biscuit dough onto the baking sheet. Place approximately 1 teaspoon of the chicken mixture onto each biscuit, then pinch the dough around the mixture to form an encasing ball.
Step: 4
Bake in the preheated oven 10 to 15 minutes, or until golden brown.
Per Serving: 209 calories; protein 6.5g; carbohydrates 25.9g; fat 8.9g; cholesterol 7.5mg; sodium 626.1mg.
Great taste and easy , these snack work for any crowd or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect snacks for any gathering .
For your holiday party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .