Deep Fried Mushrooms

Button mushrooms are battered and fried in oil for an irresistible snack. These are great for watching sports.

Step: 1

In a medium bowl, stir together the flour and garlic salt. Mix in egg and water until smooth.

Step: 2

Heat the oil in a large deep skillet over medium-high heat. Test to see if oil is hot by frying a drop of batter. If it sizzles and floats to the top, the oil is ready.

Step: 3

Dip mushrooms into the batter and then place in the hot oil. Fry a few at a time so they are not crowded, until golden brown, 3 to 5 minutes. Remove from oil with a slotted spoon and drain on paper towels.

Per Serving: 127 calories; protein 4.2g; carbohydrates 13.9g; fat 6.5g; cholesterol 23.3mg; sodium 239.3mg.

Tasty and not difficult to make , these snack work for any crowd or occasion . When throwing a get-together , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .