Date Turnovers

This is my own recipe that I perfected after a few not so perfect batches. I have been making these cookies for several years and everyone loves them.

INGRIDIENT

DIRECTION

Step: 1

Heat dates, water, and 1/4 cup brown sugar in a saucepan over medium heat; cook until dates are very soft, about 5 minutes. Set aside to cool to room temperature.

Step: 2

Stir vinegar into milk in a bowl; set aside to curdle, about 10 minutes.

Step: 3

Whisk flour and baking soda together in a large bowl; stir in oats and 1 1/2 cups brown sugar. Stir butter, shortening, and milk mixture into flour mixture; cover dough and refrigerate until firm, about 1 hour.

Step: 4

Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.

Step: 5

Roll dough out on a lightly floured surface about 1/8-inch thick; cut dough circles with a round cookie cutter. Place about 1 tablespoon date mixture in the center of each circle; fold circle in half and press edges together tightly to seal. Place cookies on the prepared baking sheets.

Step: 6

Bake in the preheated oven until golden, about 10 minutes. Remove to cool completely on a wire rack.

NUTRITION FACT

Per Serving: 497 calories; protein 5.6g; carbohydrates 81.5g; fat 18.2g; cholesterol 21.1mg; sodium 174.9mg.

Great taste and not difficult to make , these appetizers work for any meeting or gathering . When throwing a get-together , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to impress your guests. From lips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your great party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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