Cucumber and Olive Appetizers

I got this recipe from one of my cooking classes in college. It’s the “old fashioned” type of appetizer, but one that makes a beautiful display on the plate and I never take any home with me because they disappear quickly.

Step: 1

Using the tines of a fork, score the unpeeled cucumber lengthwise on all sides. Slice the cucumber into 1/4-inch thick rounds.

Step: 2

In a small bowl, combine the cream cheese and blue cheese dressing. Spread the cheese mixture on the rye bread slices. Top with a slice of cucumber and a slice of olive.

Per Serving: 190 calories; protein 5.3g; carbohydrates 23.1g; fat 8.7g; cholesterol 11.5mg; sodium 506.9mg.

Great taste and easy , these appetizers work for any meeting or occasion . When throwing a get-together , large or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .