Crispy Sesame Feta Fingers with Honey

This Greek meze is so easy to make and your guests are sure to talk about it the next day. Feta cheese is covered in sesame seeds, fried in olive oil till crisp, then drizzled with honey and served warm.

Step: 1

Slice feta into four fingers and place in the freezer for 10 minutes to help it hold its shape while you prepare the other ingredients.

Step: 2

Set out egg, flour, and sesame seeds in three separate shallow dishes. Season egg with black pepper.

Step: 3

Pour oil into a small skillet to a depth of about 1/2-inch. Heat over medium-high heat.

Step: 4

Remove feta from freezer and dredge each finger first in egg, then flour, egg again, followed by sesame seeds. Evenly coat all sides. Add breaded fingers to the hot oil.

Step: 5

Cook until golden brown, about 2 minutes per side. Remove from oil and briefly drain excess oil on kitchen paper.

Step: 6

Place feta fingers on a serving plate and drizzle with honey. Enjoy straightaway while hot.

Per Serving: 480 calories; protein 14.5g; carbohydrates 27.4g; fat 35.9g; cholesterol 97mg; sodium 653.9mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , big or few people , you can’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your great party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .