Crispy Edamame

Green soybeans (edamame) are baked under a Parmesan cheese crust, turning a frozen food into a delicious snack!

Step: 1

Preheat the oven to 400 degrees F (200 degrees C). Place the edamame into a colander and rinse under cold water to thaw. Drain.

Step: 2

Spread the edamame beans into the bottom of a 9x13 inch baking dish. Drizzle with olive oil. Sprinkle cheese over the top and season with salt and pepper.

Step: 3

Bake in the preheated oven until the cheese is crispy and golden, about 15 minutes.

Per Serving: 141 calories; protein 10.3g; carbohydrates 7.7g; fat 8.5g; cholesterol 3.5mg; sodium 71.4mg.

Tasty and not difficult to make , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your great party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .