Cretons Cremeux de Chez Nous (Traditional Creamy Cretons)

Cretons are a traditional French Canadian pork spread, similar to a pate, that’s usually served on toast for breakfast. Here is a classic version that’s creamy, not too greasy, and easy to spread.

Step: 1

Combine pork, onions, garlic, water, and pepper in a saucepan. Cook on low heat for 1 hour, stirring frequently.

Step: 2

Stir quick-cooking oats, salt, allspice, and milk into pork mixture. Cook for 1 hour more, stirring frequently. Let cool slightly. Mix with an electric mixer at medium speed until mixture becomes creamy, about 1 minute.

Step: 3

Refrigerate or freeze in small portions.

Per Serving: 355 calories; protein 28.9g; carbohydrates 7.3g; fat 22.7g; cholesterol 101.3mg; sodium 1259.9mg.

Great taste and easy , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , large or small , you can’t forget the delicious snacks . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .