Creamy Grilled Cheese Roll-Ups

If you’re looking for comfort food, this is it. This is such a versatile recipe that you can add in whatever you like to suit your tastes. It is great for a quick snack or serve with tomato soup and a glass of milk and you have a delicious, filling meal.

Step: 1

Preheat oven to 400 degrees F (200 degrees C).

Step: 2

Flatten bread slices on a work surface using a rolling pin.

Step: 3

Mix cream cheese, chives, onion, and cayenne pepper together in a bowl until smooth and creamy. Spread a thick layer of cream cheese mixture on 1 side of each piece of bread. Place 1 slice provolone cheese over cream cheese layer. Roll bread around cheese filling and secure each roll with a toothpick.

Step: 4

Brush each cheese roll with butter and place, seam-side down, on a baking sheet.

Step: 5

Bake in the preheated oven for 5 minutes; flip rolls and continue baking until lightly browned, 5 to 10 minutes more. Remove toothpicks and cut each roll in half.

Per Serving: 327 calories; protein 11g; carbohydrates 14.1g; fat 25.4g; cholesterol 68.6mg; sodium 550.4mg.

Great taste and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , big or few people , you can’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .