Creamy Goat Cheese and Honey

Creamy goat cheese is lightly dusted with pecans, honey, and rosemary. These are so delicious, light, and refreshing, they could be served as appetizers or an interesting dessert. They are always a hit! Spread them on your favorite crostini, bagel chips, or melba toasts.

Step: 1

Divide the goat cheese into 12 equal portions. Roll each portion into a ball. Combine the crushed pecans and cinnamon in a bowl. Roll each goat cheese ball in the pecan mixture until covered. Gently pat the balls into patties; transfer to a serving plate. Drizzle honey over the patties and sprinkle rosemary on top. Serve immediately.

Per Serving: 234 calories; protein 7.5g; carbohydrates 11.8g; fat 18.6g; cholesterol 22.4mg; sodium 146.6mg.

Great taste and easy , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any gathering .

For your holiday party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .