Cream Cheese Puff Pastry

This is an amazing cream cheese puff pastry appetizer that will make everyone’s mouth water.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a baking sheet with cooking spray.

Step: 2

Cut thawed puff pastry sheet in half. Cut each half into 6 small squares. Put a spoonful of cream cheese on one side of each square. Fold over diagonally to make a triangle. Brush edges with water and press to seal.

Step: 3

Transfer pastries to the prepared baking sheet. Brush beaten egg over top of the pastries to add shine.

Step: 4

Bake in the preheated oven until top is golden, about 20 minutes.

Per Serving: 181 calories; protein 3.3g; carbohydrates 9.6g; fat 14.5g; cholesterol 34.2mg; sodium 110.4mg.

Tasty and easy , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .