Crab Canapes

An absolutely delicious appetizer. To freeze: Freeze canapes uncovered until solid. Wrap well and return to freezer. Reheat at 400 degrees F (205 degrees ) until heated through.

Step: 1

Preheat oven to 400 degrees F (205 degrees C). Lightly grease a baking sheet.

Step: 2

In a medium bowl, combine the crabmeat, green onions, cheese, mayonnaise, curry powder, salt and lemon juice. Mix well.

Step: 3

Separate each refrigerator roll into three layers, making 36 pieces total. Place the pieces on the prepared baking sheet. Spoon a small amount of the crabmeat mixture onto each pieces of dough.

Step: 4

Bake at 400 degrees F (205 degrees C) for 12 minutes, until puffed and brown. Serve hot.

Per Serving: 374 calories; protein 9.9g; carbohydrates 20.7g; fat 27.7g; cholesterol 29.2mg; sodium 864.5mg.

Great taste and not difficult to make , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .