Crab and Snow Pea Tartlets

A lovely appetizer that will keep your guests raving.

Step: 1

Place pea pods and the crabmeat in a food processor, pulse just until chopped. Add the egg, mayonnaise, celery, onion and mustard. Pulse briefly, just until mixed together.

Step: 2

Spoon into tart shells and chill.

Per Serving: 160 calories; protein 3.2g; carbohydrates 19.2g; fat 7.9g; cholesterol 23.4mg; sodium 122.6mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .