Cottage Cheese Clam Dip

This creamy clam dip is excellent! Garnish with a pinch of paprika and bits of pimento. Nonfat yogurt may be substituted for the sour cream.

INGRIDIENT

DIRECTION

Step: 1

In a mixing bowl, mash the cottage cheese with a fork until it is smooth and creamy.

Step: 2

Combine the clams, sour cream, onion, salt, lemon juice, clam juice and pepper with the cottage cheese. Refrigerate the mixture and allow it to chill for 30 minutes, or until it thickens.

NUTRITION FACT

Per Serving: 101 calories; protein 16.5g; carbohydrates 6g; fat 0.5g; cholesterol 22.7mg; sodium 392.9mg.

Great taste and not difficult to make , these appetizers work for any meeting or occasion . When throwing a get-together , large or small , you should don’t forget the appetizers . We’ve gathered of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any gathering .

For your great party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the speedy Classic Cheese Tray is your go-to .

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