Connecticut Cheeseburger Dip

Take everything you love about a big, juicy burger - and turn it into a dip! This creamy, mouth-watering appetizer is flavored with McCormick® Brown Gravy Mix and loaded with ground beef, ketchup, mustard, onions, Cheddar, tomatoes, and pickles. (We weren’t kidding when we said everything!) Bake until melty and serve with steak fries or breadsticks. It’s game time.

Step: 1

Preheat oven to 350 degrees F. Mix ground beef, onion, ketchup, mustard and Gravy Mix in large skillet until well blended. Cook and stir on medium-high heat until beef is no longer pink. Stir in cream cheese and 1/2 cup of the shredded cheese.

Step: 2

Spoon into 2-quart baking dish. Sprinkle with remaining 1/2 cup shredded cheese.

Step: 3

Bake 10 to 15 minutes or until cheese is melted. Sprinkle with tomatoes and pickles.

Per Serving: 62 calories; protein 3.7g; carbohydrates 1.9g; fat 4.5g; cholesterol 18mg; sodium 149.4mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .