Coconut Cream Dip

This dip is like a tropical beach vacation in a bowl! Great with pineapple and strawberries.

Step: 1

Place cream cheese and coconut cream in the work bowl of a large stand mixer. Beat with paddle attachment until mixture is smooth. Reserve 3/4 cup of whipped topping for the top of the dip; fold remaining whipped topping into cream of coconut mixture.

Step: 2

Pack reserved 3/4 cup whipped topping into a pastry bag fitted with a decorative tip. Spoon dip into a serving bowl and pipe remaining whipped topping onto the dip in a decorative pattern. Chill at least 1 hour or up to overnight.

Per Serving: 393 calories; protein 2.5g; carbohydrates 39.1g; fat 26.2g; cholesterol 30.8mg; sodium 118.1mg.

Great taste and not difficult to make , these appetizers work for any meeting or gathering . When throwing a get-together , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .