Cocktail Meatballs II

An extremely easy appetizer that keeps them coming back for seconds.

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Line a large roasting pan with foil.

Step: 2

Shape ground beef into golf sized balls. Arrange them on the large roasting pan.

Step: 3

Bake the meatballs for 20 to 25 minutes.

Step: 4

While the meatballs are baking, combine the jelly, chili sauce and lemon juice in a Dutch oven. When the meatballs finish cooking add them to the Dutch oven.

Step: 5

Cover the oven and simmer on low for 30 minutes. Serve the meatballs hot.

Per Serving: 588 calories; protein 27.5g; carbohydrates 48.5g; fat 31.3g; cholesterol 113.5mg; sodium 104.5mg.

Tasty and not difficult to make , these snack work for any crowd or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve collect with others of our best snacks menus that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .