Clam Dip

This is an easy-to-make warm clam dip served with crackers.

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Combine the clams, lemon juice, onion, butter, pepper, and bread crumbs in a mixing bowl, and stir until blended. Pour the mixture into a baking dish, and sprinkle the top with Cheddar cheese. Bake until the mixture is bubbly, about 20 minutes. Serve warm.

Per Serving: 249 calories; protein 17.8g; carbohydrates 9.7g; fat 15.2g; cholesterol 70.9mg; sodium 288.2mg.

Tasty and not difficult to make , these snack work for any meeting or occasion . When throwing a get-together , big or small , you can’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect appetizer for any gathering .

For your great party, make sure to make the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .