Cinnamon Pretzels

My favorite food? Soft gooey cinnamon pretzels! The only problem, I can’t always drive to the mall to get them, so here is a solution! Best when served warm.

Step: 1

Preheat oven to 400 degrees F (200 degrees C). Grease 2 baking sheets.

Step: 2

Stir milk and honey together in a bowl; let sit for 5 minutes.

Step: 3

Sift flour and baking soda together in a large bowl; mix milk-honey mixture into flour mixture until dough is soft. Knead dough on a lightly floured surface for about 3 minutes. Roll dough using a rolling pin into a rectangle about 1/2-inch thick; cut into 24 equal pieces.

Step: 4

Roll each piece of dough into a l0-inch cylinder; fold ends together into a pretzel-shape. Mix 1/2 cup sugar and 1/2 cup cinnamon in a bowl; sprinkle over pretzels. Arrange coated pretzels on the prepared baking sheet.

Step: 5

Bake in the preheated oven until pretzels are golden brown, about 8 minutes.

Step: 6

Mix melted butter with 1/2 cup sugar and 1/2 cup cinnamon; brush warm pretzels with butter mixture.

Per Serving: 257 calories; protein 4.2g; carbohydrates 42.7g; fat 8.4g; cholesterol 22mg; sodium 169.1mg.

Great taste and easy , these snack work for any crowd or occasion . When throwing a Friendly gathering , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your great party, be sure to try the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .