Cinnamon Coconut Loaf

This is a scrumptious loaf to have on hand when company drops over.

Step: 1

In a small bowl, stir together coconut, brown sugar, and cinnamon.

Step: 2

Measure flour, baking powder, baking soda, and salt into a bowl; mix well.

Step: 3

In a mixing bowl, beat eggs until frothy. Beat in oil and sugar. Blend in sour cream. Add flour mixture, and stir until combined. Put 1/2 of the batter in the bottom of a greased 9 x 5 x 3 inch loaf pan. Sprinkle 1/2 of the cinnamon mixture over batter. Top with remaining batter by putting dabs here and there. Sprinkle remaining cinnamon mixture over top. Cut through batter with a knife to give a swirling, marbled effect.

Step: 4

Bake at 350 degrees F (175 degrees C) for 1 hour. After loaf stands for 10 minutes, remove from pan to cool on rack.

Per Serving: 248 calories; protein 3.4g; carbohydrates 36g; fat 10.4g; cholesterol 39.4mg; sodium 246.5mg.

Tasty and not difficult to make , these snack work for any meeting or occasion . When throwing a Friendly gathering , large or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry Meatballs . If you’re crunched for time, the speedy Classic Cheese Tray is your easy to do .