Cindis Egg Rolls

These are the best-tasting egg rolls you’ll ever have. They’re even better than the ones served at Asian restaurants. My family just loves them. What’s even better is that you can use a variety of different meats–ground beef, pork steak, seasoned ground pork sausage, precooked shrimp–or prepare them without meat for the vegetarians.

Step: 1

Heat 2 tablespoons vegetable oil in large wok over medium-high heat. Stir-fry pork for 3 minutes. Transfer pork to paper towel-lined plate and set aside.

Step: 2

In a large bowl, mix the cabbage, carrot, green bell pepper, onion, garlic and ginger. In a small bowl, mix the cornstarch, soy sauce, and molasses until smooth.

Step: 3

Heat 2 tablespoons oil in wok. Stir in cabbage mixture in batches, cooking each batch 3 to 4 minutes, just until tender. Return vegetables to bowl, and mix in pork. Stir in the cornstarch mixture.

Step: 4

Prepare a work surface for rolling the egg rolls. Lay several egg roll wrappers in a row. Place the water in a small bowl; you’ll use this for sealing.

Step: 5

Place about 2 to 3 tablespoons filling on each egg roll wrapper. Dip a finger in the water and run it along the edge of the wrapper. Fold one corner of wrapper over filling. Fold wrapper sides over filling. Roll wrappers to form egg rolls (See Cook’s Note).

Step: 6

Heat 1 quart oil in a deep fryer to 365 degrees F (185 degrees C).

Step: 7

Fry egg rolls in batches in the hot oil until golden brown. Drain on paper towels and serve with sweet and sour sauce.

Per Serving: 393 calories; protein 13.9g; carbohydrates 42.9g; fat 18.4g; cholesterol 29.7mg; sodium 575.6mg.

Great taste and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , big or few people , you should don’t forget the delicious snacks . We’ve gathered of our best snacks menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any gathering .

For your great party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .