Chocolate Sea Salt Crostini

For this to work as a savory bite, the chocolate must be very dark, bittersweet, and world-class. Look for names that are hard to pronounce. Labels with percentage symbols are always a good sign (the higher the percent, the better).

Step: 1

Preheat the oven’s broiler and set the oven rack about 6 inches from the heat source. Line a baking sheet with parchment paper or a silicone baking mat.

Step: 2

Arrange baguette slices in a single layer on the baking sheet. Place under broiler until golden, 2 minutes. Turn each slice over and broil 2 minutes. Turn off broiler.

Step: 3

Turn each slice over again; drizzle with olive oil. Push chocolate piece into the center of each slice and return baking sheet to oven for 2 more minutes. Remove from oven and lightly sprinkle each chocolate piece with sea salt.

Per Serving: 176 calories; protein 4g; carbohydrates 21.3g; fat 8.3g; cholesterol 0.4mg; sodium 624.6mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , large or few people , you can’t forget the delicious snacks . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect snacks for any occasion .

For your great party, be sure to make the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .