Chicken Enchilada Dip

This spicy baked chicken and cheese dip is a real crowd pleaser, and tastes great with chips or crackers.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Place chicken breast halves on a medium baking sheet.

Step: 2

Bake in the preheated oven 20 minutes, or until no longer pink. Remove from heat, cool and shred.

Step: 3

Place shredded chicken in a medium bowl, and mix in cream cheese, mayonnaise, Cheddar cheese, green chile peppers and jalapeno pepper. Transfer the chicken mixture to a medium baking dish.

Step: 4

Bake uncovered in the preheated oven 30 minutes, or until the edges are golden brown.

NUTRITION FACT

Per Serving: 128 calories; protein 5.7g; carbohydrates 0.8g; fat 11.5g; cholesterol 27.6mg; sodium 162.8mg.

Tasty and not difficult to make , these appetizers work for any meeting or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve gathered of our best snacks menus that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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