Chicken and Spinach Puffs

These puffs are stuffed with a delicious creamy chicken mixture and baked.

Step: 1

Preheat oven to 325 degrees F (165 degrees C).

Step: 2

Cook and stir chicken, onion, and garlic in a large skillet over medium-low heat until onion is tender, about 5 minutes. Mix in spinach. Cook, stirring often, until spinach is reduced and chicken is lightly browned, about 10 more minutes. Transfer mixture to a bowl and combine with ricotta cheese, Parmesan cheese, and butter; mix until filling is creamy.

Step: 3

Unroll crescent roll dough and pinch 2 triangles together to form a rectangle of dough; repeat with remaining dough to make 12 rectangles. Place about 1 tablespoon of chicken filling onto the center of each rectangle and fold the corners together to make balls. Arrange balls on a large baking sheet.

Step: 4

Bake in the preheated oven until filling is heated through and puffs are golden brown, about 12 minutes.

Per Serving: 364 calories; protein 10.4g; carbohydrates 28.4g; fat 22.1g; cholesterol 28.3mg; sodium 656.3mg.

Great taste and not difficult to make , these snack work for any crowd or gathering . When throwing a Friendly gathering , large or small , you should don’t forget the appetizers . We’ve collect with others of our best snacks recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your holiday party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .