My little cousin, Eric, inspired me to come up with this dip. His favorite food is cheeseburgers, and since I couldn’t make cheeseburgers for his family party, I turned his fave dish into a easy-to-make dip! It’s a simple recipe that can be expanded on with a variety of ingredients. Serve dip with tortilla chips (scoop-style chips are easiest), potato chips, or thin slices of baguette bread.
Step: 1
Heat olive oil in a skillet over medium heat. Cook and stir sweet onion and garlic in the hot oil until the onion is tender, about 5 minutes. Break ground beef into the skillet; cook and stir until browned and crumbly, 5 to 7 minutes more.
Step: 2
Reduce heat to medium-low. Stir chili sauce, Worcestershire sauce, garlic powder, chili powder, salt, and pepper into the beef mixture. Pour cheese spread into the skillet; cook and stir until the cheese spread is melted evenly through the beef mixture, 3 to 5 minutes. Transfer beef mixture to a serving dish.
Step: 3
Layer lettuce, tomatoes, and pickles atop the beef mixture to serve.
Per Serving: 158 calories; protein 9.3g; carbohydrates 7.2g; fat 10.3g; cholesterol 31.9mg; sodium 379.5mg.
Tasty and easy , these snack work for any meeting or gathering . When throwing a get-together , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any occasion .
For your holiday party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .