Cheese Dipping Sauce

A wonderful cheese sauce perfect for dipping chips or vegetables in.

Step: 1

In a medium-size saucepan, melt butter or margarine. Mix in flour and 1 teaspoon of salt. Stir continually until the mixture is simmering.

Step: 2

Slowly pour milk into the mixture. Continue stirring over a medium heat until the mixture has thickened. Stir in cheese and mustard. Continue stirring until all of the cheese is melted and the dip is smooth. Serve warm after adding salt and pepper to taste.

Per Serving: 210 calories; protein 9.5g; carbohydrates 6.2g; fat 16.4g; cholesterol 49.8mg; sodium 822.8mg.

Great taste and not difficult to make , these appetizers work for any meeting or occasion . When throwing a get-together , large or few people , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect appetizer for any gathering .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .