Cheese Crackers

A light, crunchy, and savory snack cracker that has a bit of a kick. Easy recipe with minimal ingredients. Add 4 tablespoons sesame seeds to batter before kneading for a tasty option. Also a fun recipe for kids to help with.

Step: 1

Preheat oven to 300 degrees F (150 degrees C).

Step: 2

Combine flour, salt, and red pepper flakes in large bowl; add Cheddar cheese. Toss until cheese is coated. Pour in melted butter; stir until mixture is moist and crumbly. Add rice cereal and knead by hand until dough is well blended.

Step: 3

Roll dough into small 1/2-inch balls; arrange on a baking sheet. Flatten each ball with a fork.

Step: 4

Bake in the preheated oven until light and crispy, about 30 minutes.

Per Serving: 31 calories; protein 1g; carbohydrates 1.7g; fat 2.3g; cholesterol 6.4mg; sodium 21.9mg.

Great taste and not difficult to make , these snack work for any crowd or gathering . When throwing a get-together , big or few people , you can’t forget the appetizers . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .