Cheese and Olive Bread

This bread is a great addition to any Italian meal. We like it so much, we just sometimes make a meal out of it alone!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Stir together butter and mayonnaise until smooth and creamy. Mix in garlic powder and onion powder. Then stir in cheese and olives. Spread mixture evenly over French bread, and place on a baking sheet.

Step: 3

Bake in a preheated oven for 10 to 12 minutes. Increase heat to broil, and cook until cheese melts and bread is golden brown, about 2 to 3 minutes.

Per Serving: 399 calories; protein 13.9g; carbohydrates 34.1g; fat 23.5g; cholesterol 51.2mg; sodium 742.3mg.

Tasty and not difficult to make , these snack work for any crowd or occasion . When throwing a Friendly gathering , big or small , you can’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From lips to spreads and everything in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .