Butter Toffee Popcorn

This popcorn is a crowd pleaser! It has the sweet and salty taste that everybody loves and is much easier than caramel corn. No one can turn down this great snack!

Step: 1

Pop popcorn in an air popper according to manufacturer’s instructions.

Step: 2

Combine sugar, corn syrup, butter, and water in a heavy saucepan over medium heat; cook until toffee syrup temperature reaches 280 degrees F (138 degrees C) using a candy thermometer, about 10 minutes. Remove from heat and stir in vanilla extract.

Step: 3

Mix toffee syrup with popcorn in a large bowl until evenly combined.

Per Serving: 304 calories; protein 1.6g; carbohydrates 50g; fat 12.1g; cholesterol 30.5mg; sodium 95.1mg.

Great taste and easy , these appetizers work for any meeting or occasion . When throwing a get-together , large or small , you can’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your great party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .