Buffalo Chicken Wings

I find this recipe to be delicious – spicy chicken wings with a blue cheese dressing!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

In a large frying pan or deep fryer, heat oil to 375 degrees F (190 degrees C). Fry wings for approximately 8 minutes. Transfer wings to a paper towel and let drain. Season with salt and white pepper. After the wings have drained, place them in a large mixing bowl.

Step: 3

In a small saucepan, melt butter or margarine. Stir in hot pepper sauce. Pour mixture over chicken wings, toss to coat the wings. Place wings in a baking dish.

Step: 4

Bake 15 to 20 minutes.

Step: 5

While the chicken wings are baking, make the blue cheese dressing: In a medium size mixing bowl, combine mayonnaise, onion, garlic, parsley, sour cream, lemon juice, vinegar and blue cheese. Blend the mixture well. Arrange the baked chicken wings on a serving platter. Serve with blue cheese dressing.

Per Serving: 870 calories; protein 13.1g; carbohydrates 6.6g; fat 89.4g; cholesterol 130.1mg; sodium 1130.7mg.

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