Bourbon Little Smokies

My grandmother makes smokies this way, and I have to say I have never seen a similar recipe. It’s a nice twist on a recipe that has only a few variations.

Step: 1

In a large saucepan, whisk the ketchup, brown sugar, bourbon whiskey, and water together until the sugar has dissolved.

Step: 2

Stir in the cocktail sausages, and place over medium heat.

Step: 3

Bring the sausages and sauce to a simmer; serve.

Per Serving: 209 calories; protein 5.5g; carbohydrates 20.5g; fat 10.7g; cholesterol 24.7mg; sodium 788.8mg.

Tasty and easy , these snack work for any crowd or gathering . When throwing a Friendly gathering , big or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your go-to .