A very rich creamy way to dress up French fries.
Step: 1
Preheat oven to 450 degrees F (230 degrees C). Spread French fries in a single layer on a baking sheet.
Step: 2
Bake in the preheated oven until lightly golden and crisp, 24 to 34 minutes.
Step: 3
Place bacon in a large skillet and cook over medium-high heat; cook and stir until evenly browned, about 10 minutes. Drain bacon slices on paper towels, reserving some of the bacon grease in the skillet. Slice into 1/4-inch strips.
Step: 4
Stir butter into the bacon grease and set skillet over medium heat; add scallions and garlic. Cook and stir until scallions are soft and browning, about 5 minutes. Add blue cheese; cook and stir with a spatula until cheese is melted, 2 to 3 minutes. Stir in half-and-half until sauce is smooth, 2 to 3 minutes. Remove from heat and let sit for 2 minutes.
Step: 5
Arrange fries on a plate and drizzle sauce over fries. Sprinkle bacon strips on top.
Per Serving: 436 calories; protein 11.2g; carbohydrates 48.1g; fat 23g; cholesterol 42mg; sodium 416.2mg.
Great taste and not difficult to make , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , large or few people , you should don’t forget the appetizers . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .
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