Black Forest Ham and Asparagus Bundles

Who doesn’t need a quick appetizer in their bag of tricks? All these ingredients are easily found in the supermarket and can be put together in a snap.

Step: 1

Combine asparagus tips, water, and kosher salt in a skillet; bring to a boil and cook until asparagus is tender to the bite but still crisp, about 2 minutes. Drain asparagus in a colander and immediately immerse in ice water for several minutes until cold to stop the cooking process. Drain and pat asparagus dry with paper towels.

Step: 2

Place a piece of ham on a work surface, curved side of ham towards the top. Put 1/2 teaspoon goat cheese in center of ham and top with 2 asparagus spears, tips pointing to curved side of ham. Fold left and right sides of ham over filling, and tie bundle together with a chive. Repeat with remaining asparagus, ham, goat cheese, and chives.

Per Serving: 76 calories; protein 5.7g; carbohydrates 3.4g; fat 4.8g; cholesterol 13.1mg; sodium 340.5mg.

Tasty and not difficult to make , these snack work for any crowd or gathering . When throwing a get-together , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best snacks menus that are sure to suprrise your guests. From lips to spreads and all over in between, you’re must to find the perfect appetizer for any occasion .

For your great party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .