Beef Cocktail Meatballs

These meatballs will delight the whole family. My kids ask for them again and again.

Step: 1

Preheat oven to 325 degrees F (165 degrees C).

Step: 2

In a large bowl, combine the ground beef, eggs, rolled oats, minced onion flakes, hot pepper sauce and seasoning salt. Mix well and form into 1 inch meatballs. Place into a 9x13 inch baking dish.

Step: 3

Bake, uncovered, at 325 degrees F (165 degrees C) for 30 minutes.

Step: 4

Meanwhile, in a separate medium bowl, combine the ketchup, water, vinegar, brown sugar, minced onion flakes, dry mustard, Worcestershire sauce and hot pepper sauce. Mix together well and set aside.

Step: 5

Remove meatballs from oven and pour reserved sauce over them. Cover with foil and return to oven.

Step: 6

Bake, covered, in a preheated oven for 1 hour.

Per Serving: 600 calories; protein 26g; carbohydrates 47.2g; fat 34.4g; cholesterol 189.5mg; sodium 764.6mg.

Great taste and not difficult to make , these appetizers work for any crowd or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and everything in between, you’re must to find the perfect appetizer for any occasion .

For your holiday party, be sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .