Beef and Cheese Ball

This is a scrum-didley-umptious cheeseball made with cream cheese and dried beef.

Step: 1

In a medium-sized mixing bowl, combine cream cheese, 2/3 of the beef, onion, green bell pepper, Worcestershire sauce, and onion juice. Mix well and shape mixture into a ball. Using the reserved beef, coat the rest of the ball with beef.

Per Serving: 106 calories; protein 6.2g; carbohydrates 2.3g; fat 8.1g; cholesterol 35.8mg; sodium 479mg.

Great taste and not difficult to make , these appetizers work for any meeting or gathering . When throwing a get-together , large or small , you can’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to suprrise your guests. From lips to spreads and everything in between, you’re sure to find the perfect appetizer for any gathering .

For your great party, be sure to try the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .