Basil Parmesan Spread

Serve this yummy, zingy dip with crackers or bread at your next party. An exciting basil, Parmesan cheese and sun-dried tomato paste mixture is spread inside creamy cheese layers. It’s best when chilled overnight before serving.

INGRIDIENT

DIRECTION

Step: 1

In a food processor, blend the spinach, basil and garlic. Gradually mix in the olive oil and Parmesan cheese. Process until smooth. Salt and pepper to taste.

Step: 2

Blend cream cheese and feta cheese in a medium bowl.

Step: 3

Line a separate medium bowl with plastic wrap. Spread 1/2 the cream cheese mixture in the bowl. Top with sun-dried tomato paste and the spinach mixture. Cover with remaining cream cheese mixture. Pat together, cover and chill in the refrigerator at least 1 hour before serving. Flip out of the plastic lined bowl onto a medium serving dish to serve.

NUTRITION FACT

Per Serving: 260 calories; protein 10.1g; carbohydrates 3.2g; fat 23.1g; cholesterol 60.2mg; sodium 628.4mg.

Great taste and not difficult to make , these snack work for any meeting or gathering . When throwing a get-together , large or small , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your holiday party, make sure to make the Cranberry Meatballs . If you’re cracked for time, the Instant Classic Cheese Tray is your go-to .

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