Basic Fondue

Your fondue party won’t start hopping until the cheese starts melting. Get busy with this easy, basic Cheddar cheese fondue! It’s perfect with pieces of bread or vegetables.

Step: 1

In a medium saucepan over low heat, mix together milk, Worcestershire sauce, ground dry mustard, garlic and flour. Heat until almost boiling. Gradually stir in Cheddar cheese. Continue heating until all the cheese has melted. Keep the mixture warm and melted in a fondue dish.

Per Serving: 49 calories; protein 3g; carbohydrates 0.9g; fat 3.7g; cholesterol 11.7mg; sodium 71.5mg.

Tasty and not difficult to make , these snack work for any meeting or gathering . When throwing a Friendly gathering , big or small , you should don’t forget the delicious snacks . We’ve gathered of our best snacks recipes that are sure to suprrise your guests. From dips to spreads and all over in between, you’re sure to find the perfect appetizer for any gathering .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .