Baked Zucchini Chips

I love using these as a healthier alternative to fries or chips with my meals. Very yummy!

Step: 1

Preheat oven to 350 degrees F (175 degrees C).

Step: 2

Place zucchini in a bowl. Drizzle olive oil over zucchini and stir to coat; add bread crumbs and toss to coat. Spread coated zucchini onto a baking sheet. Sprinkle Parmesan cheese and oregano over coated zucchini.

Step: 3

Bake in the preheated oven until zucchini are tender and cheese is browned, about 15 minutes.

Per Serving: 143 calories; protein 4.2g; carbohydrates 13.4g; fat 8.5g; cholesterol 2.4mg; sodium 311.1mg.

Great taste and easy , these snack work for any crowd or gathering . When throwing a get-together , large or few people , you can’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re sure to find the perfect appetizer for any occasion .

For your holiday party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the speedy Classic Cheese Tray is your easy to do .