Baked Taco Dip

This hot taco dip is sure to please everyone, kids included. Serve with tortilla chips.

Step: 1

Preheat oven to 375 degrees F (190 degrees C).

Step: 2

Spread cream cheese in an even layer in the bottom of an 8x8-inch baking dish.

Step: 3

Cook and stir beef in a skillet over medium-high heat until browned and cooked through, 5 to 10 minutes. Add water and

Step: 4

mix; stir. Simmer until most of the liquid evaporates, 3 to 5 minutes.

Step: 5

Spread meat mixture over the cream cheese in the baking dish. Pour salsa over meat mixture. Top with Cheddar cheese.

Step: 6

Bake taco dip in preheated oven until bubbling and cheese is melted, about 20 minutes.

Per Serving: 317 calories; protein 18.9g; carbohydrates 6.5g; fat 23.8g; cholesterol 90.2mg; sodium 799.5mg.

Great taste and not difficult to make , these appetizers work for any meeting or occasion . When throwing a Friendly gathering , big or few people , you should don’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From dips to spreads and everything in between, you’re sure to find the perfect snacks for any occasion .

For your great party, make sure to try the Cranberry roll of balls . If you’re cracked for time, the Instant Classic Cheese Tray is your easy to do .