Baked Sweet Potato Coins

Use a spiralizer to bake homemade, healthy sweet potato chips the entire family will love.

INGRIDIENT

DIRECTION

Step: 1

Preheat oven to 350 degrees F (175 degrees C). Grease 2 baking sheets with cooking spray.

Step: 2

Make a lengthwise cut partway through the middle of each sweet potato.

Step: 3

Cut potatoes into coins using the slicer attachment on a spiralizer. Arrange coins on the baking sheets. Spray with cooking spray. Season both sides with seasoned salt.

Step: 4

Bake in the preheated oven until edges start to curl, 20 to 25 minutes. Season with more salt. Let cool until crisp, about 10 minutes.

NUTRITION FACT

Per Serving: 124 calories; protein 2.3g; carbohydrates 28.8g; fat 0.2g; sodium 307.5mg.

Tasty and easy , these snack work for any crowd or occasion . When throwing a Friendly gathering , big or small , you should don’t forget the appetizers . We’ve collect with others of our best appetizer recipes that are sure to suprrise your guests. From dips to spreads and everything in between, you’re must to find the perfect snacks for any gathering .

For your great party, make sure to try the Cranberry Meatballs . If you’re cracked for time, the speedy Classic Cheese Tray is your go-to .

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