Baked Fruit Dip

This warm and cheesy fruit dip has become a favorite with friends and family! The blend of cheese and fruit creates a wonderful flavor. Although it can be served with crackers, it’s especially wonderful served with sliced apples and pears.

Step: 1

Preheat oven to 375 degrees F (190 degrees C).

Step: 2

In a medium bowl, blend the cream cheese, Swiss cheese, cranberries, orange juice, and apple juice. Scoop into a 9 inch pie pan.

Step: 3

Bake 15 minutes in the preheated oven, until bubbly and lightly browned.

Per Serving: 277 calories; protein 8.7g; carbohydrates 23.6g; fat 16.1g; cholesterol 61.3mg; sodium 190mg.

Great taste and easy , these snack work for any meeting or occasion . When throwing a get-together , large or few people , you should don’t forget the appetizers . We’ve collect with others of our best appetizer menus that are sure to impress your guests. From dips to spreads and all over in between, you’re must to find the perfect snacks for any occasion .

For your holiday party, make sure to make the Cranberry roll of balls . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .