Baked Cheese Sticks

These are great served hot with salsa or pizza sauce. They take a little effort but are worth it!! The coating is made with finely crushed cornflakes cereal, lightly spiced.

Step: 1

Preheat oven to 400 degrees F (200 degrees C). Lightly grease a medium baking pan lined with foil.

Step: 2

In a large, shallow bowl, crush the corn cereal to 1 cup. Mix together the corn cereal, oregano and garlic salt.

Step: 3

Place the flour in a small bowl.

Step: 4

In another small bowl, thoroughly beat the egg whites and water.

Step: 5

Cut the mozzarella cheese into 12 sticks approximately 2 3/4 inches in length. Dip the cheese sticks in the flour, then the egg mixture, then the cereal mixture. Repeat dipping in the egg and cereal mixture to ensure a complete coating. Arrange cheese sticks on the baking pan. Allow the sticks to set for 30 minutes.

Step: 6

Bake in the preheated oven about 8 minutes until cheese is soft and sticks are lightly browned.

Per Serving: 187 calories; protein 12.1g; carbohydrates 21.5g; fat 6.1g; cholesterol 23.9mg; sodium 686.8mg.

Tasty and not difficult to make , these appetizers work for any crowd or occasion . When throwing a Friendly gathering , large or small , you can’t forget the delicious snacks . We’ve gathered of our best appetizer recipes that are sure to impress your guests. From lips to spreads and all over in between, you’re sure to find the perfect snacks for any occasion .

For your great party, be sure to try the Cranberry Meatballs . If you’re crunched for time, the Instant Classic Cheese Tray is your easy to do .